研究目的
To evaluate the variety classification of maize kernels using near infrared (NIR) hyperspectral imaging.
研究成果
The PLSDA model based on the combination of spectral and textural features at four optimal wavelengths showed the best performance with accuracies of 0.89 and 0.83 for calibration and prediction sets, respectively. This indicates the potential of hyperspectral imaging technique combined with spectral and textural features for maize variety classification.
研究不足
The study was limited by the number of maize kernel samples used, which may have affected the classification accuracy compared to previous research.
1:Experimental Design and Method Selection:
Hyperspectral imaging was used to acquire images of maize kernels within the spectral range of 1000-2500 nm. Spectral and band math were applied for image correction and background removal. MNF was used for noise reduction. Texture features were extracted and combined with spectral data for classification modeling.
2:Sample Selection and Data Sources:
Four varieties of maize kernels were used, with 80 kernels (20 per variety) selected for the study.
3:List of Experimental Equipment and Materials:
A hyperspectral imaging system with a spectral camera equipped with a cryogenically cooled Mercury-Cadmium-Telluride (MCT) detector was used.
4:Experimental Procedures and Operational Workflow:
Hyperspectral images were acquired, corrected, and processed to extract spectral and textural features. PLSDA was used to build classification models.
5:Data Analysis Methods:
Moving average smoothing and standard normal variate were applied to preprocess the spectra. CARS was used for wavelength selection. PLSDA was employed for classification.
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